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Gluten-Free Pasta Market

P

2019

Gluten-Free Pasta Market: Global Opportunity Analysis and Industry Forecast, 2018 - 2025

The global gluten-free pasta market was valued at $909.8 million in 2017 and is projected to reach $1,289.2 million by 2025, growing at a CAGR of 4.5% from 2018 to 2025.

Report Code : A04885 | Pages : 233 | Category : Food and Beverages

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Weight Loss and Weight Management Diet Market

P

2021

Weight Loss and Weight Management Diet Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The weight loss and weight management diet market size was valued at 192.2 billion in 2019, and is projected reach $295.3 billion by 2027, registering a CAGR of ...

Report Code : A00548 | Pages : 257 | Category : Food and Beverages

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Gluten-Free Products Market

P

2020

Gluten-Free Products Market:

The gluten-free products market size was valued at $4.3 billion in 2019, and is estimated to reach $7.5 billion by 2027, registering a CAGR of 7.2% from 2020 ...

Report Code : A01481 | Pages : 245 | Category : Food and Beverages

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Soy Protein Ingredients Market

P

2022

Soy Protein Ingredients Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The soy protein ingredients market was valued at $9,594.0 million in 2020, and is projected to reach at $15,303.9 million by 2030, registering a CAGR of 4.4% from ...

Report Code : A01664 | Pages : 270 | Category : Food and Beverages

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Functional Carbohydrates Market

P

2019

Functional Carbohydrates Market: Global Opportunity Analysis and Industry Forecast, 2019-2026

The global functional carbohydrates market size was valued at $3,513.6 million in 2018 and is projected to reach $5,314.2 million by 2026, registering a CAGR of 6.1% from ...

Report Code : A05131 | Pages : 247 | Category : Food and Beverages

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~~$3,456~~ $2,074 (40% Off)

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Polyphenol Market

P

2022

Polyphenol Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The polyphenol market was valued at $1.6 billion in 2020, and is projected to reach $2.7 billion by 2030, registering a CAGR of 5.2% from 2021 to 2030.

Report Code : A01479 | Pages : 277 | Category : Food and Beverages

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~~$3,712~~ $2,598 (30% Off)

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Fish Protein Market

P

2020

Fish Protein Market: Opportunity Analysis and Industry Forecast, 2019–2026

The fish protein market was valued at $3.08 billion in 2018, and is estimated to reach $4.20 billion by 2026, registering a CAGR of 4.0% from 2019 to 2026.

Report Code : A05915 | Pages : 159 | Category : Food and Beverages

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~~$3,456~~ $2,454 (29% Off)

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Pea Protein Market

P

2023

Pea Protein Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global pea protein market was valued at $94.6 million in 2022, and is projected to reach $227.1 million by 2032, growing at a CAGR of 9.2% from 2023 to 2032.

Report Code : A04372 | Pages : 300 | Category : Food and Beverages

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Textured Soy Protein Market

P

2019

Textured Soy Protein Market: Global Opportunity Analysis and Industry Forecast, 2019-2026

The global textured soy protein market size was valued at $1.1 billion in 2018, and is projected to reach $2.1 billion by 2026, registering a CAGR of 8.7% ...

Report Code : A05765 | Pages : 210 | Category : Food and Beverages

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Whey Protein Ingredients Market

P

2022

Whey Protein Ingredients Market: Global Opportunity Analysis and Industry Forecast, 2020-2031

The global whey protein ingredients market was valued at $12,014.42 million in 2020, and is projected to reach $25,710.50 million by 2031, growing at a CAGR of 7.39% from 2022 to 2031.

Report Code : A01733 | Pages : 272 | Category : Food and Beverages

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Plant Based Protein Supplement Market

P

2019

Plant Based Protein Supplement Market: Global Opportunity Analysis and Industry Forecast, 2019-2026

The Plant Based Protein Supplement market size was valued at $4.2 billion in 2018 and is expected to reach $7.0 billion by 2026, registering a CAGR of 6.7% from 2019 to 2026.

Report Code : A05831 | Pages : 245 | Category : Food and Beverages

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~~$3,539~~ $2,194 (38% Off)

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Dairy Protein Market

P

2021

Dairy Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global dairy protein market size was $9.9 billion in 2019, and is anticipated to reach $15.3 billion by 2027, with a CAGR of 4.6% during the forecast ...

Report Code : A05995 | Pages : 217 | Category : Food and Beverages

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Egg Protein Market

P

2020

Egg Protein Market: Global Opportunity Analysis and Industry Forecast, 2019–2026

The egg protein market size was valued at $26.6 billion in 2018, and is estimated to reach $38.9 billion by 2026, registering a CAGR of 4.8% from 2019 ...

Report Code : A06008 | Pages : 224 | Category : Food and Beverages

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Potato Protein Market

P

2021

Potato Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The potato protein market size was valued at $388.3 million in 2019, and is projected to reach $683 million by 2027, growing at a CAGR of 6.5% from 2021 to 2027.

Report Code : A06109 | Pages : 257 | Category : Food and Beverages

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~~$3,456~~ $2,730 (21% Off)

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Protein Ingredients Market

P

2020

Protein Ingredients Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global protein ingredients market size was valued at $53.78 billion in 2019, and is anticipated to reach $91.89 billion by 2027, with a CAGR of 6.4% during the forecast period.

Report Code : A07178 | Pages : 335 | Category : Food and Beverages

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Animal Protein Market

P

2021

Animal Protein Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global animal protein market size was valued at $44,090.0 million in 2019, and is projected to reach $58,500.3 million by 2027, registering a CAGR of 5.4%.

Report Code : A10361 | Pages : 307 | Category : Food and Beverages

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Plant-based Meat Market

P

2022

Plant-based Meat Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global plant-based meat market was valued at $5.3 billion in 2021, and is projected to reach $33.3 billion by 2031, growing at a CAGR of 20.5% from 2022 to 2031.

Report Code : A10544 | Pages : 220 | Category : Food and Beverages

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Algae Products Market

P

2022

Algae Products Market: Global Opportunity Analysis and Industry Forecast, 2022–2031

Algae is a photosynthetic, oxygen-exhaling, unicellular, or multicellular microorganism with diverse characteristics such as consumption of carbon dioxide and storage of essential nutrients, minerals, and vitamins.

Report Code : A04712 | Pages : 286 | Category : Food and Beverages

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Milk Protein Concentrate Market

P

2021

Milk Protein Concentrate Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global milk protein concentrate market size was valued at $3,009.9 million in 2019, and is projected to reach $3,923.6 million by 2027, registering a CAGR of 5.3%. ...

Report Code : A10558 | Pages : 191 | Category : Food and Beverages

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Dietary Fibers Market

P

2021

Dietary Fibers Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global dietary fibers market size was valued at $7,900.0 million in 2020, and is projected to reach $21,672.9 million by 2030, registering a CAGR of 11.1%.

Report Code : A02182 | Pages : 295 | Category : Food and Beverages

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Immunity Boosting Food Market

P

2021

Immunity Boosting Food Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global immunity boosting food market size was valued at $21,670.0 million in 2020, and is projected to reach $46,947.6 million by 2030, registering a CAGR of 8.2% from 2021 to 2030.

Report Code : A13681 | Pages : 380 | Category : Food and Beverages

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Demineralized Whey Powder Ingredient Market

P

2022

Demineralized Whey Powder Ingredient Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global demineralized whey powder ingredient market was valued at $726.4 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 7.1% from 2022 to 2031.

Report Code : A03234 | Pages : 248 | Category : Food and Beverages

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Organic Energy Bar Market

P

2021

Organic Energy Bar Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global organic energy bar market size was valued at $329.4 million in 2020, and is projected reach $644.8 million by 2030, registering a CAGR of 6.3% from ...

Report Code : A14234 | Pages : 240 | Category : Food and Beverages

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~~$3,713~~ $2,710 (27% Off)

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Collagen Drinks Market

P

2021

Collagen Drinks Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The collagen drinks market size was valued at $274.8 million in 2020, and is projected to reach $831.8 million by 2030, growing at a CAGR of 12.7% from 2021 to 2030.

Report Code : A14427 | Pages : 270 | Category : Food and Beverages

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~~$3,841~~ $2,996 (22% Off)

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Personalized Nutrition Market

P

2022

Personalized Nutrition Market: Global Opportunity Analysis and Industry Forecast, 2021-2030

The global personalized nutrition market was valued at $14.6 billion in 2021, and is projected to reach $37.3 billion by 2030, growing at a CAGR of 11.48% from 2022 to 2030.

Report Code : A16650 | Pages : 180 | Category : Food and Beverages

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The global gluten-free pasta market was valued at $909.8 million in 2017 and is projected to reach $1,289.2 million by 2025, growing at a CAGR of 4.5% from 2018 to 2025.

The weight loss and weight management diet market size was valued at 192.2 billion in 2019, and is projected reach $295.3 billion by 2027, registering a CAGR of ...

The gluten-free products market size was valued at $4.3 billion in 2019, and is estimated to reach $7.5 billion by 2027, registering a CAGR of 7.2% from 2020 ...

The soy protein ingredients market was valued at $9,594.0 million in 2020, and is projected to reach at $15,303.9 million by 2030, registering a CAGR of 4.4% from ...

The global functional carbohydrates market size was valued at $3,513.6 million in 2018 and is projected to reach $5,314.2 million by 2026, registering a CAGR of 6.1% from ...

The polyphenol market was valued at $1.6 billion in 2020, and is projected to reach $2.7 billion by 2030, registering a CAGR of 5.2% from 2021 to 2030.

The fish protein market was valued at $3.08 billion in 2018, and is estimated to reach $4.20 billion by 2026, registering a CAGR of 4.0% from 2019 to 2026.

The global pea protein market was valued at $94.6 million in 2022, and is projected to reach $227.1 million by 2032, growing at a CAGR of 9.2% from 2023 to 2032.

The global textured soy protein market size was valued at $1.1 billion in 2018, and is projected to reach $2.1 billion by 2026, registering a CAGR of 8.7% ...

The global whey protein ingredients market was valued at $12,014.42 million in 2020, and is projected to reach $25,710.50 million by 2031, growing at a CAGR of 7.39% from 2022 to 2031.

The Plant Based Protein Supplement market size was valued at $4.2 billion in 2018 and is expected to reach $7.0 billion by 2026, registering a CAGR of 6.7% from 2019 to 2026.

The global dairy protein market size was $9.9 billion in 2019, and is anticipated to reach $15.3 billion by 2027, with a CAGR of 4.6% during the forecast ...

The egg protein market size was valued at $26.6 billion in 2018, and is estimated to reach $38.9 billion by 2026, registering a CAGR of 4.8% from 2019 ...

The potato protein market size was valued at $388.3 million in 2019, and is projected to reach $683 million by 2027, growing at a CAGR of 6.5% from 2021 to 2027.

The global protein ingredients market size was valued at $53.78 billion in 2019, and is anticipated to reach $91.89 billion by 2027, with a CAGR of 6.4% during the forecast period.

The global animal protein market size was valued at $44,090.0 million in 2019, and is projected to reach $58,500.3 million by 2027, registering a CAGR of 5.4%.

The global plant-based meat market was valued at $5.3 billion in 2021, and is projected to reach $33.3 billion by 2031, growing at a CAGR of 20.5% from 2022 to 2031.

Algae is a photosynthetic, oxygen-exhaling, unicellular, or multicellular microorganism with diverse characteristics such as consumption of carbon dioxide and storage of essential nutrients, minerals, and vitamins.

The global milk protein concentrate market size was valued at $3,009.9 million in 2019, and is projected to reach $3,923.6 million by 2027, registering a CAGR of 5.3%. ...

The global dietary fibers market size was valued at $7,900.0 million in 2020, and is projected to reach $21,672.9 million by 2030, registering a CAGR of 11.1%.

The global immunity boosting food market size was valued at $21,670.0 million in 2020, and is projected to reach $46,947.6 million by 2030, registering a CAGR of 8.2% from 2021 to 2030.

The global demineralized whey powder ingredient market was valued at $726.4 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 7.1% from 2022 to 2031.

The global organic energy bar market size was valued at $329.4 million in 2020, and is projected reach $644.8 million by 2030, registering a CAGR of 6.3% from ...

The collagen drinks market size was valued at $274.8 million in 2020, and is projected to reach $831.8 million by 2030, growing at a CAGR of 12.7% from 2021 to 2030.

The global personalized nutrition market was valued at $14.6 billion in 2021, and is projected to reach $37.3 billion by 2030, growing at a CAGR of 11.48% from 2022 to 2030.