Tags Reports - Allied Market Research

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Chicken Flavor Market

P

2020

Chicken Flavor Market: Global Opportunity Analysis and Industry Forecast 2019–2026

The chicken flavor market size was valued at $629.26 million in 2018, and is projected to reach $1,008.44 million by 2026, growing at a CAGR of 5.6% from 2019 to 2026.

Report Code : A06010 | Pages : 249 | Category : Food and Beverages

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Pasta Sauce Market

P

2020

Pasta Sauce Market: Global Opportunity Analysis and Industry Forecast, 2019–2026

The pasta sauce market was valued at $2.9 billion in 2018 and is estimated to reach $4.6 billion by 2026, registering a CAGR of 5.80% from 2019 to ...

Report Code : A06023 | Pages : 273 | Category : Food and Beverages

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Frozen Bakery Products Market

P

2019

Frozen Bakery Products Market: Global Opportunity Analysis and Industry Forecast, 2018 - 2025

The global frozen bakery products market was valued at $33,870 million in 2017 and is projected to reach $49,118 million by 2025, growing at a CAGR of 4.2% ...

Report Code : A04817 | Pages : 236 | Category : Food and Beverages

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Frozen Vegetables Market

P

2019

Frozen Vegetables Market: Global Opportunity Analysis and Industry Forecast, 2018 - 2025

The frozen vegetables market was valued at $26,479.0 million in 2017, and is expected to garner $38,845.7 million by 2025, registering a CAGR of 5.0% from 2018 to 2025.

Report Code : A03064 | Pages : 221 | Category : Food and Beverages

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Batter and Breader Premixes Market

P

2019

Batter and Breader Premixes Market: Global Opportunity Analysis and Industry Forecast, 2018 - 2025

The global batter and breader premixes market was valued at $1,155.7 million in 2017 and is expected to grow at a CAGR of 5.9% to reach $1,819.3 million by 2025.

Report Code : A04847 | Pages : 150 | Category : Food and Beverages

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Bread Improvers Market

P

2020

Bread Improvers Market: Global Opportunity Analysis and Industry Forecast, 2019–2026

The Bread Improvers market size was valued at $907.7 million in 2018 and is projected to reach $1,474.2 million by 2026, growing at a CAGR of 6.2% from ...

Report Code : A02193 | Pages : 229 | Category : Food and Beverages

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Greek Yogurt Market

P

2020

Greek Yogurt Market: Global Opportunity Analysis and Industry Forecast 2020–2027

The Greek yogurt market size was valued at $7.2 billion in 2019, and is projected to reach $11.2 billion by 2027, growing at a CAGR of 10.9% from 2020 to 2027

Report Code : A06295 | Pages : 270 | Category : Food and Beverages

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Processed Meat Market

P

2021

Processed Meat Market: Global Opportunity Analysis and Industry Forecast 2021–2030

The global processed meat market size was valued at $319.6 billion in 2020, and is estimated to reach $497.1 billion by 2030, registering a CAGR of 4.8% from 2021 to 2030.

Report Code : A06603 | Pages : 332 | Category : Food and Beverages

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Monosodium Glutamate Market

P

2023

Monosodium Glutamate Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global monosodium glutamate market was valued at $4.4 billion in 2021, and is projected to reach $9.8 billion by 2031, growing at a CAGR of 8.5% from 2022 to 2031.

Report Code : A06852 | Pages : 234 | Category : Food and Beverages

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Citrus Fiber Market

P

2023

Citrus Fiber Market: Global Opportunity Analysis and Industry Forecast, 2022 - 2032

The global citrus fiber market was valued at $427.3 million in 2022, and is projected to reach $726.9 million by 2032, growing at a CAGR of 5.7% from 2023 to 2032.

Report Code : A06860 | Pages : 250 | Category : Food and Beverages

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Vegan Ice Cream Market

P

2020

Vegan Ice Cream Market: Global Opportunity Analysis and Industry Forecast, 2020–2027

The global vegan ice cream market was valued at $520.9 million in 2019, and is expected to grow at a CAGR of 13.7 to reach $805.3 million by ...

Report Code : A06342 | Pages : 300 | Category : Food and Beverages

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Non-Dairy Creamer Market

P

2020

Non-Dairy Creamer Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global non-dairy creamer market size was valued at $1,730.3 million in 2019, and is projected to reach $2,386.6 million by 2027, registering a CAGR of 7.3% from ...

Report Code : A06538 | Pages : 240 | Category : Food and Beverages

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Packaged Soup Market

P

2020

Packaged Soup Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global packaged soup market was valued at $11,758.9 million in 2019, and is projected to reach $18,317.3 million by 2027, registering a CAGR of 6.3% from 2021 to 2027.

Report Code : A06974 | Pages : 244 | Category : Food and Beverages

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Vegan Cheese Market

P

2020

Vegan Cheese Market: Global Opportunity Analysis and Industry Forecast 2021–2027

The Vegan Cheese market size was valued at $1,237.8 million in 2019, and is estimated to reach $4,425.6million by 2027, registering a CAGR of 15.5% from 2021 to 2027.

Report Code : A07197 | Pages : 269 | Category : Food and Beverages

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Canned Sardines Market

P

2022

Canned Sardines Market: Global Opportunity Analysis and Industry Forecast, 2020-2031

The global canned sardines market was valued at $7.9 billion in 2020, and is projected to reach $15.8 billion by 2031, growing at a CAGR of 6.3% from 2022 to 2031.

Report Code : A07411 | Pages : 220 | Category : Food and Beverages

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Ascorbic Acid Market

P

2022

Ascorbic Acid Market: Global Opportunity Analysis and Industry Forecast, 2021 - 2031

The global ascorbic acid market was valued at $1.3 billion in 2021, and is projected to reach $2.2 billion by 2031, growing at a CAGR of 5.2% from 2022 to 2031.

Report Code : A07444 | Pages : 370 | Category : Food and Beverages

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IQF Vegetable Market

P

2021

IQF Vegetable Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global IQF vegetable market size was valued at $4.7 billion in 2020, and is projected to reach $7.1 billion by 2030, registering a CAGR of 4.2%. from 2021 to 2030.

Report Code : A08013 | Pages : 252 | Category : Food and Beverages

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Shrimp Market

P

2021

Shrimp Market: Global Opportunity Analysis and Industry Forecast 2021–2027

The shrimp market size was valued at $31.6 billion in 2019, and is estimated to reach $54.6 billion by 2027, registering a CAGR of 9.2% from 2021 to 2027.

Report Code : A10848 | Pages : 321 | Category : Food and Beverages

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Sea Bass Market

P

2021

Sea Bass Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global sea bass market size was $3.5 billion in 2020, and is projected to reach $7.9 billion by 2030, registering a CAGR of 6.8% from 2021 to 2030.

Report Code : A11856 | Pages : 300 | Category : Food and Beverages

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~~$3,713~~ $2,636 (29% Off)

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Oatmeal Market

P

2018

Oatmeal Market:

The Global Oatmeal Market was valued at $10,475 million in 2017, and is projected to reach at $11,907 million by 2027, growing at a CAGR of 1.3% from 2018 to 2027.

Report Code : A03153 | Pages : 300 | Category : Food and Beverages

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Savory Ingredients Market

P

2020

Savory Ingredients Market: Global Opportunity Analysis and Industry Forecast, 2020–2027

The savory Ingredients market size is expected to reach $11,284.0 million in 2027 from $7,204.0 million in 2019, growing at a CAGR of 7.70% from 2020 to 2027. ...

Report Code : A02178 | Pages : 280 | Category : Food and Beverages

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Halloumi Cheese Market

P

2021

Halloumi Cheese Market: Global Opportunity Analysis and Industry Forecast, 2021–2027

The global halloumi cheese market size was valued at $421.2 million in 2019, and is projected to reach $737.0 million by 2027, registering a CAGR of 10.0% from ...

Report Code : A08414 | Pages : 202 | Category : Food and Beverages

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Feta Cheese Market

P

2021

Feta Cheese Market: Global Opportunity Analysis and Industry Forecast, 2021–2028

The global feta cheese market size was valued at $10.5 billion in 2019, and is anticipated to reach $15.6 billion by 2028, with a CAGR of 5.7% during ...

Report Code : A08419 | Pages : 310 | Category : Food and Beverages

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Low Calorie Snacks Market

P

2021

Low Calorie Snacks Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global low calorie snacks market size was valued at $7.6 billion in 2020, and is expected to garner $24.1 billion by 2030, registering a CAGR of 12.3% ...

Report Code : A11854 | Pages : 356 | Category : Food and Beverages

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Sugar-Free Ice Cream Market

P

2021

Sugar-Free Ice Cream Market: Global Opportunity Analysis and Industry Forecast, 2021–2030

The global sugar-free ice cream market size was valued at $2,524.5 million in 2020, and is estimated to reach $7,355.0 million by 2030, registering a CAGR of 9.6% from 2021 to 2030.

Report Code : A12446 | Pages : 360 | Category : Food and Beverages

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The chicken flavor market size was valued at $629.26 million in 2018, and is projected to reach $1,008.44 million by 2026, growing at a CAGR of 5.6% from 2019 to 2026.

The pasta sauce market was valued at $2.9 billion in 2018 and is estimated to reach $4.6 billion by 2026, registering a CAGR of 5.80% from 2019 to ...

The global frozen bakery products market was valued at $33,870 million in 2017 and is projected to reach $49,118 million by 2025, growing at a CAGR of 4.2% ...

The frozen vegetables market was valued at $26,479.0 million in 2017, and is expected to garner $38,845.7 million by 2025, registering a CAGR of 5.0% from 2018 to 2025.

The global batter and breader premixes market was valued at $1,155.7 million in 2017 and is expected to grow at a CAGR of 5.9% to reach $1,819.3 million by 2025.

The Bread Improvers market size was valued at $907.7 million in 2018 and is projected to reach $1,474.2 million by 2026, growing at a CAGR of 6.2% from ...

The Greek yogurt market size was valued at $7.2 billion in 2019, and is projected to reach $11.2 billion by 2027, growing at a CAGR of 10.9% from 2020 to 2027

The global processed meat market size was valued at $319.6 billion in 2020, and is estimated to reach $497.1 billion by 2030, registering a CAGR of 4.8% from 2021 to 2030.

The global monosodium glutamate market was valued at $4.4 billion in 2021, and is projected to reach $9.8 billion by 2031, growing at a CAGR of 8.5% from 2022 to 2031.

The global citrus fiber market was valued at $427.3 million in 2022, and is projected to reach $726.9 million by 2032, growing at a CAGR of 5.7% from 2023 to 2032.

The global vegan ice cream market was valued at $520.9 million in 2019, and is expected to grow at a CAGR of 13.7 to reach $805.3 million by ...

The global non-dairy creamer market size was valued at $1,730.3 million in 2019, and is projected to reach $2,386.6 million by 2027, registering a CAGR of 7.3% from ...

The global packaged soup market was valued at $11,758.9 million in 2019, and is projected to reach $18,317.3 million by 2027, registering a CAGR of 6.3% from 2021 to 2027.

The Vegan Cheese market size was valued at $1,237.8 million in 2019, and is estimated to reach $4,425.6million by 2027, registering a CAGR of 15.5% from 2021 to 2027.

The global canned sardines market was valued at $7.9 billion in 2020, and is projected to reach $15.8 billion by 2031, growing at a CAGR of 6.3% from 2022 to 2031.

The global ascorbic acid market was valued at $1.3 billion in 2021, and is projected to reach $2.2 billion by 2031, growing at a CAGR of 5.2% from 2022 to 2031.

The global IQF vegetable market size was valued at $4.7 billion in 2020, and is projected to reach $7.1 billion by 2030, registering a CAGR of 4.2%. from 2021 to 2030.

The shrimp market size was valued at $31.6 billion in 2019, and is estimated to reach $54.6 billion by 2027, registering a CAGR of 9.2% from 2021 to 2027.

The global sea bass market size was $3.5 billion in 2020, and is projected to reach $7.9 billion by 2030, registering a CAGR of 6.8% from 2021 to 2030.

The Global Oatmeal Market was valued at $10,475 million in 2017, and is projected to reach at $11,907 million by 2027, growing at a CAGR of 1.3% from 2018 to 2027.

The savory Ingredients market size is expected to reach $11,284.0 million in 2027 from $7,204.0 million in 2019, growing at a CAGR of 7.70% from 2020 to 2027. ...

The global halloumi cheese market size was valued at $421.2 million in 2019, and is projected to reach $737.0 million by 2027, registering a CAGR of 10.0% from ...

The global feta cheese market size was valued at $10.5 billion in 2019, and is anticipated to reach $15.6 billion by 2028, with a CAGR of 5.7% during ...

The global low calorie snacks market size was valued at $7.6 billion in 2020, and is expected to garner $24.1 billion by 2030, registering a CAGR of 12.3% ...

The global sugar-free ice cream market size was valued at $2,524.5 million in 2020, and is estimated to reach $7,355.0 million by 2030, registering a CAGR of 9.6% from 2021 to 2030.